en lees dan eens dit bericht:
http://www.youtube.com/watch?v=tYpafipJyDE
1998 Hard Copy Special on MILK. What the government doesn't want you to know about milk. Don't drink milk, we know it contains fat and cholesterol but did you know it contains the protein CASEIN (which is basically a glue which leads to a lot of mucous build up and other health problems like asthma and congestion), milk also contains.. powerful growth hormones, viruses, a host of deadly chemical and biological bacterial agents, bovine proteins that cause allergies, insecticides, antibiotics, all this can trigger the growth of cancer and contributes to today's problem of obese children (ever notice why young girls breasts develop faster?). Cow's milk is the number one allergic food in this country. It has been well documented as a cause in diarrhea, cramps, bloating, gas, gastrointestinal bleeding, iron-deficiency anemia, skin rashes, atherosclerosis, and acne. It is the primary cause of recurrent ear infections in children. It has also been linked to insulin dependent diabetes, rheumatoid arthritis, infertility, and leukemia. Milk and refined sugar make two of the largest contributions to food induced ill health in our country. Hoe zit dat met ons land vraag ik mij af?
Niet zo heel vreemd dat dit soort "informatie" niet door de overheid wordt verspreid.
De overheid beroept zich namelijk op studies die in grote groepen mensen zijn gedaan.
Laten we eens kijken wat een overzicht van deze mensstudies laat zien over de relatie tussen melk en hart-, en vaatziekten & diabetes:
The survival advantage of milk and dairy consumption: an overview of evidence from cohort studies of vascular diseases, diabetes and cancer.
OBJECTIVES: To conduct a detailed evaluation, with meta-analyses, of the published evidence on milk and dairy consumption and the incidence of vascular diseases and diabetes. Also to summarise the evidence on milk and dairy consumption and cancer reported by the World Cancer Research Fund and then to consider the relevance of milk and dairy consumption to survival in the UK, a typical Western community. Finally, published evidence on relationships with whole milk and fat-reduced milks was examined. METHODS: Prospective cohort studies of vascular disease and diabetes with baseline data on milk or dairy consumption and a relevant disease outcome were identified by searching MEDLINE, and reference lists in the relevant published reports. Meta-analyses of relationships in these reports were conducted. The likely effect of milk and dairy consumption on survival was then considered, taking into account the results of published overviews of relationships of these foods with cancer. RESULTS: From meta-analysis of 15 studies the relative risk of stroke and/or heart disease in subjects with high milk or dairy consumption was 0.84 (95% CI 0.76, 0.93) and 0.79 (0.75, 0.82) respectively, relative to the risk in those with low consumption. Four studies reported incident diabetes as an outcome, and the relative risk in the subjects with the highest intake of milk or diary foods was 0.92 (0.86, 0.97). CONCLUSIONS: Set against the proportion of total deaths attributable to the life-threatening diseases in the UK, vascular disease, diabetes and cancer, the results of meta-analyses provide evidence of an overall survival advantage from the consumption of milk and dairy foods.
Bron: Elwood PC. The survival advantage of milk and dairy consumption: an overview of evidence from cohort studies of vascular diseases, diabetes and cancer. J Am Coll Nutr. 2008 Dec;27(6):723S-34S.
Link:
http://www.ncbi.nlm.nih.gov/pubmed/19155432
Een analyse van 15 mensstudies laat een 16% verlaagd risico op hartziekten, en een 21% verlaagd risico op een beroerte zien voor de groepen mensen met de hoogste melk-, of zuivelconsumptie vergeleken met de laagste.
Een analyse van 4 mensstudies laat een 8% verlaagd risico op diabetes zien voor de groepen mensen met de hoogste melk-, of zuivelconsumptie vergeleken met de laagste.
Hoe komt het toch dat in ons welvarend land kanker nummer 1 is???
Wij als melkdrinkend land .....
Zou er een verband bestaan? Welnee, dat is complotdenken foei!!!
Melk is de witte motor!! Welke motor bedoelen ze daar nou toch mee? Welke motor moet draaiende gehouden worden? Vult u dat maar zelf in....
1) Kanker is vooral een ouderdomsziekte! Mensen worden steeds ouder.
2) Wanneer het risico op hart-, en vaatziekten daalt (bijvoorbeeld door hoge consumptie van melk, groenten/fruit, volkorenproducten, of noten) stijgt - in verhouding - de kans om te overlijden aan andere ziekten: en voilá --> kanker staat bovenaan.